This week’s Pin appealed to me because it’s easy and kind of comfort food! This Pin comes to us from Heather of Mmm…is for Mommy. It is an adaptation of Easy Barbecued Ribs from America’s Test Kitchen Slow Cooker Revolution. Here is Heather’s end product:
These ribs involve a rub and barbecue sauce. You set it all up in the slow cooker and let it run on low from 6 to 8 hours. Then, to finish it off, you reduce the sauce on top of the stove and brown the ribs in the broiler. And Voila!, you get the tender creation pictured above!
I really love good, tender, juicy ribs and these look like they will be just that. Add a salad and some iced tea – life is good! ENJOY.
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