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A Few Shortcuts Weekly Recipe: Homemade Oatmeal Cream Pies

by Pennie on March 15, 2013

I’m having a week…  I’ll leave it at that and say when I saw this recipe I decided the next free moment I had I was going to make (and eat) about 50 of them.  This week’s recipe from Amanda at A Few Short Cuts is: Homemade Oatmeal Cream Pies.

Oatmeal Cream Pies are one of my guilty secrets, but if I can control the ingredients, maybe I can feel a little bit better about having them.  At least that is what I’m going to tell myself!

Each week I will highlight one of Amanda’s fabulous recipes. If you don’t have the ingredients or they’re not on sale near you, you could easily print and save the recipes for later use!

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{ 12 comments… read them below or add one }

1 Corrie March 15, 2013 at 11:48 pm

Those look yummy – hope your week gets better!

2 Amy Orvin March 17, 2013 at 9:54 pm

They look good!

3 Jerri Davis March 17, 2013 at 10:05 pm

Oatmeal Cookies are always good if made correctly which is sometimes hard to do. Thank you. Jerri Davis

4 Kate F. March 17, 2013 at 11:06 pm

These look even better than the Little Debbie oatmeal creme pies!

5 Anna March 19, 2013 at 12:59 pm

These look so unique and DELICIOUS! I have to make them!

6 Courtney March 20, 2013 at 5:06 am

Those look amazing. Wish I knew how to make them.

7 Lori A March 21, 2013 at 12:38 pm

I would make these for my dad he eats way to many little debbies lol

8 Daraya March 21, 2013 at 7:35 pm

Mmmm! I absolutely love cookies and frosting. So, together they are pure heaven! :)

9 Blessie Nelson March 25, 2013 at 5:04 am

What an idea! I should definitely try it out soon! Thanks!

10 Jerri Davis April 15, 2013 at 9:40 pm

These Look wonderful I want to make some. Thank you. Jerri Davis

11 Dena Sablotny April 18, 2013 at 7:51 pm

These look yummy. :) Thank you for the copycat recipe, I love trying them!

12 cher April 18, 2013 at 10:08 pm

I have been wanting an oatmeal cookie and have all the ingredients. The marshmallow cream -hmm I know I found a marshmallow recipe from scratch instead of marshmallow puff on the shelf. These are going to be on my mind until I make them :)

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