I stopped on the first recipe I saw on A Few Shortcuts this week. There it was, one of the defining southern dishes, Amanda style: Fried Okra.
I was sort of surprised to see this on Amanda’s site, because I believe she is situated a little north of the Mason-Dixon line and I think of this as a purely southern dish. But no matter the reason, I am happy she found joy in such a truly southern fashion!
Each week I will highlight one of Amanda’s fabulous recipes. If you don’t have the ingredients or they’re not on sale near you, you could easily print and save the recipes for later use!
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