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A Few Shortcuts Weekly Recipe: Loaded Tater Skins

by Pennie on April 5, 2013

We know you are going to need a lot of filling snack food for the Final Four games on Saturday and the Championship game on Monday night, so I checked Amanda’s recipe box for something easy and filling.  I give you: Loaded Tater Skins.

They are the quintessential comfort food – potatoes.  And they have bacon AND cheese.  There is nothing else to discuss!



No matter who you are rooting for this weekend or how they perform, I’m sure you will enjoy this dish.  

Each week I will highlight one of Amanda’s fabulous recipes. If you don’t have the ingredients or they’re not on sale near you, you could easily print and save the recipes for later use!

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{ 9 comments… read them below or add one }

1 Anne April 5, 2013 at 5:50 pm

Great recipe. Thanks for the link. Looks like something I could make year-round–always a plus.

2 Amy Orvin April 6, 2013 at 7:52 pm

Oh yum! I would really like to make these.

3 Christy Anderson April 6, 2013 at 8:39 pm

These look great! I’ll have to use this recipe when I have some potatoes I need to use up…I always just go for making a big pot of mashed potatoes..

4 Courtney April 10, 2013 at 11:13 pm

Wow that looks sooo delicious. Adding to to my to do list.

5 Sharon Rooney April 15, 2013 at 5:21 pm

These look super good and easy to make too

6 Tammy S April 25, 2013 at 1:43 pm

Oh thank you for this recipe! Her recipe is so much easier then the way I make them I can’t wait to try making them. Thanks!!

7 Christine April 26, 2013 at 8:07 am

This recipe looks great for snacks on the weekend during a movie. Thanks for the recipe, I’m trying it this weekend!

8 andrea mackafee May 12, 2013 at 4:37 am

something that will be cooking in our home this week! thanks for the recipe!

9 Kelly June 2, 2013 at 7:19 pm

These look delicious, I can’t wait to make them.

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