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Baking Breakfast Better with Thomas’

by Nicole on April 18, 2013

I love my Thomas’ options for breakfast! We each have our own favorites! I like the English muffins, Jamie likes the bagel thins and Noah loves the mini bagels! It’s a good thing I always stock our faves in the freezer so we never run out!

The Thomas’ brand is baking breakfast better by providing nutritious bagel and English muffin options. Thomas’ Bagel Thins bagels and English muffins are available in supermarkets and mass stores (like Walmart and Target) nationwide with SRP’s of $3.89-$4.79. For more information, visit

How cute is this orange Cuisinart toaster! It’s perfect to use to toast my beloved Thomas’ products for breakfast! Noah loves to use this toaster – it’s such a thrill every time the toaster pops!

Here is a great recipe from Thomas’ that sounds so delicious!

Hawaiian Bagel Thins Bagel

Hawaiian Bagel Thins Bagel


  • 1 Thomas’®100% Whole Wheat Bagel Thins® bagel
  • 1/2 c. low-fat plain cottage cheese
  • 2 pineapple rings (fresh or canned in own juice)
  • 1 tsp. olive oil
  • 1/2 tsp. cinnamon


  1. Place pineapple rings (drained from liquid) on baking tray lined with aluminum foil.
  2. Brush top of pineapple rings with olive oil; broil for approximately 7 minutes.
  3. Then turn over, and brush other side with olive oil.
  4. Broil until pineapple starts to brown, approximately another 5 minutes.
  5. Remove from broiler and sprinkle with cinnamon.
  6. Separate and toast Bagel Thins® bagel.
  7. Top each half with 1/4 cup cottage cheese and 1 broiled pineapple ring.
  8. Serve open-faced.

I received samples to facilitate this post. All opinions are my own.

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{ 1 comment… read it below or add one }

1 sheri grennille April 18, 2013 at 8:17 pm

i am jealous about your toaster – mine is off white, but it works and for now that has to be enough… but for an appliance i look at every day and use usually as often, i could get into a purple or orange one!

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