I have made these Garlic Hasselback potatoes for years and always have used olive oil to make them. I was excited to hear about Pompeian’s Grapeseed Oil and OlivExtra Premium Mediterranean Blend and couldn’t wait to try them using one of my old favorites to see how it worked out!
Thanks to recent scientific findings, the Mediterranean diet has boosted the popularity of olive oil. As a leader in olive oil, Pompeian wants to share a much lesser known oil and chef secret for decades – grapeseed oil. A chef secret for decades, grapeseed oil has similar health benefits to olive oil, but it is even more versatile for cooking due to its light taste and high smoke point. And just for entering, Pompeian will send you a voucher for one free bottle of Pompeian oil!
I used the OlivExtra Premium Mediterranean Blend to make the hasselback potatoes and they turned out delicious! The recipe is super easy but very impressive looking if you have guests! Here is the recipe:
I received some Pompeian oils to facilitate the making of this recipe and entered into a blogger contest with the recipe. All opinions are my own.
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