I like finger-foods. A few bites of something tasty are sometimes just the perfect amount of food. Amanda at A Few Shortcuts has a recipe this week that is different from the norm. I like different.
I’m not normally a roast beef kind of gal but these French Dip Crescents & Simple Au Jus sound yummy. First of all, who can pass up crescent rolls? And with Au jus, they become all warm and squishy. I’m pretty sure I’m going to try these soon. I’m pretty sure the rest of the family will hoover them down faster than they can come out of the oven!
Each week I will highlight one of Amanda’s fabulous recipes. If you don’t have the ingredients or they’re not on sale near you, you could easily print and save the recipes for later use!
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