I like cooking with a wooden spoon. There is something about it that works well for me. It doesn’t get hot; it doesn’t scratch the pot; it feels sturdy in my hand. But it has to be the right spoon. I have several, but I reach for the same one over and over. Of the 5 spoons pictured above it looks mostly like the one on the right, not too bulky, not too thick, not too thin. It’s just right. I’ve had it about 30 years and if something ever happened to it, I know I would be crushed.
To celebrate how strongly people feel about using a wooden spoon, Tuttorosso will be giving away 3,000 wooden spoons (1,000 a week) ending November 12th at http://www.facebook.com/
There will also be one Grand Prize winner who will receive one personalized Tuttorosso
The family-owned Red Gold company (which makes the Tuttorosso brand — http://www.redgold.com/
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