I have been living in Florida for over 10 years now and the fresh fish and seafood is something I really love about living here! The weather is always warm and the fish are always biting! Being surrounded by water on 3 sides gives Florida a definite edge up in having the freshest and most delicious fish! Grouper is one of our favorite fishes. It is mild and semi-firm and goes great with a lot of different sauces and preparations!
Fresh from Florida is a great website that showcases some incredible recipes using fish that is fresh from Florida!
I found a great recipe for Honey Orange Glazed Florida Grouper that we had for dinner last week. I used some fresh local Indian River County oranges for the juice – I love keeping it super local like this!
1 tbsp honey
1 tbsp orange marmalade
1 tbsp orange juice
3/4 tsp Dijon mustard
1/2 tsp light soy sauce
1/8 tsp ground white pepper
3/4 lb grouper filets
Preparation: Preheat broiler. Mix all ingredients together in bowl except grouper. Place filets in an oiled broiler pan and brush filets with the honey glaze to cover. Broil 5-6 inches from heat for 4-5 minutes until browned. Turn filets, brush with honey glaze and broil an additional 5 minutes or until fish flakes easily.
This glazed grouper is super healthy and delicious and easy to prepare!
- 1 tablespoon honey
- 1 tablespoon orange marmalade
- 1 tablespoon orange juice
- 3/4 teaspoon Dijon mustard
- 1/2 teaspoon light soy sauce
- 1/8 teaspoon ground white pepper
- 3/4 pound grouper fillets
– See more at: http://www.freshfromflorida.com/Recipes/Entrees/Honey-Orange-Glazed-Florida-Grouper#sthash.NX4fuXRV.dpuf
What is your favorite recipe for grouper?
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